Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have delicious pasta, muffin, and smoothie recipes! You’re sure to find a new favorite meal!
1. Roast Tomato Hummus Pasta
Source: Roast Tomato Hummus Pasta
This hearty Roast Tomato Hummus Pasta by Stephanie Davies is a quick and easy go-to meal and is great for cooking for meal prep!
2. Healthy Rhubarb Muffins
Source: Healthy Rhubarb Muffins
These Healthy Rhubarb Muffins by Taavi Moore are fluffy, moist, and studded with sweet, tart rhubarb chunks. Topped with an oat streusal to add the perfect crunch!
3. Beet Burgers
Source: Beet Burgers
Beets are also a rich source of the phytonutrients called betalains — red and yellow carotenoid pigments. Betalains from beets have been found to display strong antioxidant, anti-inflammatory and detoxification properties. These Beet Burgers by Helyn Dunn are not only nutrient-rich, but also make a wonderful dinner!
4. Bean Loaf With Homemade BBQ Sauce
Source: Bean Loaf With Homemade BBQ Sauce
Meat loaf is the epitome of North American comfort food. This version of Bean Loaf With Homemade BBQ Sauce by Melissa Tedesco is vegetarian, vegan, healthy and gluten free. It’s so good that you may be able to trick your meat-loving friends to give this a try.
5. Coconut Marble Cake
Source: Coconut Marble Cake
When vanilla cake meets chocolate cake and swirls around in a baking pan is one way to describe what a marble cake is. This Coconut Marble Cake by Desiree Rodriguez is the perfect dessert for anyone who loves both vanilla and chocolate cake and can’t decide on which one to eat. It is a perfect blend of two simple cake flavors but why not add some tropical flavor to this classic dessert?
6. Banana Chocolate Chip Cookies
Source: Banana Chocolate Chip Cookies
These Banana Chocolate Chip Cookies by Jessica Bose are a great dessert or snack to enjoy on the go. They’re fluffy and moist, making them the perfect cookie!
7. Paleo Lemon Passionfruit Tart
Source: Paleo Lemon Passionfruit Tart
As the weather gets warmer, these light and refreshing Paleo Lemon Passionfruit Tart by Mitra Shirmohammadi are all you’ll want to have for dessert. They are no-bake and need to chill in the fridge for a couple of hours, which makes them the most perfect treat on a hot spring or summer day. Their bright and tangy flavors will truly make your taste buds dance!
8. Almond Smoothie with Cherries
Source: Almond Smoothie with Cherries
This nutty Almond Smoothie with Cherries by Jesse Lane Leeis is complemented well with cherries and spinach. The sweetness of the almond is combatted with the tartness of the cherry and the spinach gives the entire smoothie a hold load of nutrients that you would never see coming. You must try it!
9. Air Fryer Sweet Potato Fries
Source: Air Fryer Sweet Potato Fries
If you haven’t tried sweet potato fries from an air fryer yet then here’s this Air Fryer Sweet Potato Fries by Vicky Coates will change your life…
10. Pretzel Buns
Source: Pretzel Buns
You’re 6 ingredients away from these Pretzel Buns by Kirsten Kaminski. You’ll need 6 basic ingredients: flour, salt, yeast, water, baking soda, and sugar. That is all!
11. Zucchini Basil Pesto Lasagna
Source: Zucchini Basil Pesto Lasagna
Zucchini, cashew cheese, basil pesto, and tomatoes are all combined together to create an explosion of flavor in this Zucchini Basil Pesto Lasagna by Amanda Smith Combining the fresh crunch of the zucchini and tomatoes, with the creaminess of the cashew cheese and the pesto creates a hearty filling meal for everyone.
12. Crispy Buffalo Cauliflower Wings
Source: Crispy Buffalo Cauliflower Wings
This Crispy Buffalo Cauliflower Wings by Gabrielle St. Claire is the beloved vegan take on classic Buffalo wings. However, getting that perfect crunchy crispy texture can be a bit of a challenge. This recipe yields the perfect texture of batter and the saucy Buffalo flavor.
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